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    <title>Burger to Carbon: How America&#039;s Fast-Food Giants Are Fueling the Climate Crisis — and Who&#039;s Quietly Cleaning Up Their Act</title>
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    <description>From beef-heavy supply chains to single-use packaging mountains, the fast-food industry is one of America&#039;s most underexamined sources of greenhouse gas emissions. A closer look at how major chains perform across different states reveals a patchwork of progress, negligence, and surprising reform — and shows consumers exactly where their next meal stands on the climate ledger.</description>
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    <category>Food Systems &amp; Sustainability</category>
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